Our Fresh Fruits category features carefully selected tropical fruits sourced directly from trusted farming regions in Vietnam. Every product is cultivated under strict quality standards, ensuring natural freshness, stable supply, and compliance with international market requirements. We deliver freshness from the orchard to global markets with consistency, safety, and traceability.
Our Frozen Fruits line is processed with modern IQF technology to preserve natural flavor, color, and nutritional value. Sourced from high-quality raw materials, products are strictly controlled from harvesting to freezing, ensuring food safety, traceability, and consistency for global distribution and industrial food applications.
Our Fresh Vegetables range is harvested daily from certified farming areas, ensuring freshness, nutritional integrity, and food safety at every stage. Products are cultivated under controlled standards and delivered with stable quality to meet the demands of both domestic and international markets.
Our Frozen Vegetables range is produced using advanced IQF freezing technology to lock in freshness, texture, and nutritional value. Raw materials are strictly selected from standardized farming areas and processed under high food safety controls, ensuring consistent quality for export and food manufacturing applications.
Our Canned and Soft Dried Fruits range is crafted from premium ripe fruits, processed with modern preservation technology to retain natural flavor, texture, and nutritional value. Products are manufactured under strict food safety standards, ensuring long shelf life, consistent quality, and suitability for both retail and industrial markets worldwide.
Our Fresh Herbs line is sourced from controlled cultivation areas to ensure natural aroma, vibrant color, and consistent quality. Every batch is harvested at optimal maturity and handled under strict hygiene standards, meeting the requirements of both fresh consumption and food-processing industries for domestic and export markets.
Our Frozen Shrimp products are sourced from certified aquaculture farms and processed using advanced freezing technology to preserve natural freshness, texture, and nutritional value. Strict quality control is applied from farming to processing, ensuring food safety, traceability, and consistent standards for global export and industrial applications.
Our Frozen Fish products are sourced from well-managed farming and fishing areas, then processed under strict quality and food safety standards. Using modern freezing technology, we preserve natural freshness, texture, and nutritional value, ensuring consistent quality for export markets and industrial food applications.
Ky Nguyen Xanh VN is a trading company with extensive experience in agricultural and aquatic products, adhering closely to quality standards such as Global G.A.P, ISO, and related criteria. We aim to supply high-quality products to global and domestic markets while partnering with farmers to build sustainable agricultural supply chains.
Meeting global standards for Vietnam's agricultural export sector, based on origin transparency, standards compliance, and product innovation.
Deliver high-quality products through strict adherence to recognized standards while working side-by-side with farmers to elevate agricultural performance. We continuously channel customer feedback to producers, collaborate on advanced farming techniques, assess outcomes, and drive ongoing process improvements. For customers, we ensure transparent communication, rapid issue resolution, and constructive guidance to help them understand the real challenges farmers face. Together with both partners in the value chain, we co-create a resilient, sustainable agricultural journey.
Operational Discipline Around Quality
Embed quality rules into daily workflows, enforce standard compliance, and reward teams that demonstrate precision and continuous improvement.
Collaborative Mindset With Farmers
Train employees to engage respectfully with growers, share knowledge effectively, and approach every field challenge with a problem-solving orientation.
Transparent Communication Behavior
Standardize open reporting, constructive feedback loops, and rapid escalation protocols. Encourage ownership when issues arise and clarity when serving customers.
Empathy and Shared-Success Culture
Build a workplace where employees listen actively, respect stakeholder perspectives, and prioritize win-win outcomes. Foster trust through honesty, consistency, and teamwork.
Global Demand Shift for Tropical Fruits 2025–2030
IQF Market Growth and Industrial Usage
HACCP & ISO Requirements for Produce Exporters: Ensuring Food Safety in Global Trade
GlobalG.A.P Implementation for Farm Clusters